Meet the Team

I began my food service career 22 years ago with Bon Appétit at Seattle University. I fell in love with preparing foods, creating meals for people and taking pride in... Read More

Benjamin was born in El Paso, Texas, and moved to Tacoma, Washington at a young age, where he has lived since his childhood. His first memories from the kitchen were... Read More

Taz was born in Bangladesh but spent most of her childhood in Southern California. Food is an integral part of Bangladeshi culture and her parents put forth great efforts to... Read More

After graduating from Washington State University with a degree in Sports Management, I worked at numerous sporting venues including T-Mobile Park, Tacoma Dome, NRG Stadium, and various Minor League Baseball... Read More