Apple Fest 2020

Historically prized for flavor and versatility, apples have long been a staple cultivar in the United States.

Local varieties once offered sustenance that spanned the seasons – from simple summer apples to full-flavored fall fruit to “keepers” that could be stashed away until spring. Even less-than-perfect apples made stellar cider to last all year.

Join us October 13th on the stairs leading down to Harned Hall where you can see and sample fresh made cider by our very own Chefs!

Cider and sweet apple treats offered from 11:30 AM- 2:00 PM.  Be sure not to miss out on this fun Fall activity!