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REGIONAL FLAVORS OF BARBECUE

Name: REGIONAL FLAVORS OF BARBECUE
Start: 2021-04-06T00:00:00-07:00
End: 2021-04-27T23:59:59-07:00
Location: Saint Gertrude’s Cafe

April 6, 2021 - April 27, 2021

While Americans and cooks all over the world have adapted barbecue basics to suit local preferences, four regional styles — Carolinas, Memphis, Kansas City, and Texas — continue to dominate and define the genre.

This week, we’ll be serving up:

Tuesday, April 6th Texas Style Smoked Brisket, Smoked + Grilled Cauliflower Steaks

Monday, April 12th & Tuesday April 13th Carolina Style Barbecue

Monday, April 19th & Tuesday April 20th Kansas City Style Barbecue

Monday, April 26th & Tuesday April 27th Carolina-Style Barbecue

Check back each week to see the full menu!

Details

Start:: April 6, 2021
End:: April 27, 2021
Event Tags:: April

Organizer

: Bon Appetit
Phone: 360-438-4563

Venue

: Saint Gertrude’s Cafe