April

Stop by Saint Gertrude's Cafe to sample chili from our fierce competitors and decide who should take home the title of Chili Cook-Off Champion!  

Join us April 17th in the Abbey Courtyard for a classic American barbecue.  Plate includes choice of a hamburger, veggie burger, hot dog or grilled chicken, two sides,  fresh squeezed lemonade and all the fixings.  Don't miss our Operations Manager, Kerri giving out complimentary ice cream to help celebrate Bon Appetit's appreciation for the community as well as yard games […]

Join us as we make plants the star and meat the accent to ease pressure on the Earth. Enjoy plant-forward menu specials and a Design Your Ideal Plate activity at Saint Gertrude's Café on Tuesday, April 23rd.

Why weigh the waste? Every year in the United States we generate more than 14 million tons of food waste-much of it discarded directly from out plates. The Natural Resources Defense Council reports that on average, diners leave 17 percent of meals uneaten. Bon Appetit @ SMU is teaming up with the Sustainability Club to […]

Join us Easter Sunday, April 4th for a classic Easter dinner on the Comfort Station. Menu Includes: Baked Easter Ham (MWGCI) Mushroom & Leek Galette (V) Hash Brown Casserole (V)(MWGCI) Glazed Carrots (V)(MWGCI) Creamy Broccoli Salad (V)(MWGCI) We will also be handing out Easter eggs with a surprise inside!

While Americans and cooks all over the world have adapted barbecue basics to suit local preferences, four regional styles — Carolinas, Memphis, Kansas City, and Texas —  continue to dominate and define the genre.    This week, we’ll be serving up: Tuesday, April 6th Texas Style Smoked Brisket, Smoked + Grilled Cauliflower Steaks Monday, April […]

Calling all fans of the Office! You know what day it is!  It's Pretzel Day! Join us outside of Saint Gertrude's Café on the patio to celebrate National Pretzel Day.  We will be handing out fresh baked pretzels complete with dipping sauces and a beverage!